Ping At Home
Delicious chilled meals at home
PING AT HOME is a meal service created by Ping Coombes, MasterChef Winner. Every week there is a limited menu inspired by her home country Malaysia. Menu changes weekly and dishes are freshly cooked using locally sourced ingredients where possible. The meals come chilled complete with rice ready to heat at your convenience or freeze for future enjoyment. You must try her signature Slow Cooked Beef Rendang or the Nyonya Chicken Curry.
Currently only available for pickup from Larkhall Butchers in Bath.
Menu for Friday 22nd January
*NEW* Nyonya ‘Tau Yew Bak’ Braised Pork in Soya Sauce Caramel and Tofu, Jasmine Rice - £10
A warming dish of braised pork & tofu in a soya sauce caramel with star anise and garlic. Originated from the Peranakan culture, this dish is rooted deep in culture and in flavour. It is a well loved dish in our family and one I am so excited to share. It is not spicy at all but braised with warm whole spices.
Contains soybean & wheat
*NEW* Nyonya Vegetables & Tofu Puff Curry, Crispy Onions, Roasted Chilli Oil Jasmine Rice - £9
Seasonal vegetables of different textures cooked in medium spicy, fragrant and creamy sauce flavoured with lots of lemongrass, galangal and chillies. Tofu puffs act like a sponge soaking up all the flavoursome sauce only to disperse in your mouth when you bite into them. Finish with roasted chilli oil and crispy onions
GF, suitable for vegetarians and vegans, contains soybean
Sides
These sides are chosen specifically to compliment the curries!
*NEW* PFC - Pings Fried Chicken £6 (3 pieces)
Boneless succulent fried chicken marinated in yoghurt and spices in a crispy spiced coating. A blend of not quite 11 herbs and spices but seriously finger licking good either hot or cold!
GF, contains dairy
Caramelised Onion ‘foo yung’ £5 per portion
An omelette made with New MacDonald’s farm organic eggs flavoured with caramelised onions and fish sauce. So good to eat with curries and always a staple in Mamak stalls in Malaysia. I always have some to accompany my curries.
GF, contains fish
The food comes READY TO HEAT for which we will provide instructions. They are also suitable to freeze so perfect if you want to purchase extra to keep in your freezer.
HOW IT WORKS
To order, please email athome@pingcoombes.com. Please let us know what curries you would like and the portions required along with your name and address. We will send you a payment link to prepay your order(s). Cut off date for ordering is the preceeding Tuesday at 6pm as we will only buy and prepare the ingredients for prepaid food to avoid waste. If you have any allergies, please ask before ordering.